Just how much fruit and what type of fruit do you put in sangria?

An excellent general rule is one pound of fruit per gallon of sangria. This will yield a fruity and revitalizing drink, without being too sweet. When it comes to what kind of fruit to use, it truly depends on your choice. Some great choices consist of citrus fruits like lemons and oranges, stone fruits like peaches and plums, and berries like strawberries and raspberries.  check it out Experiment up until you find a mix you like!